• SCHNITZEL BIFTEK

    860 EGP

    Pan fried breaded Imported beef tenderloin, roasted cherry tomatoes, lemon & herbs, tomato pasta and parmesan cheese.

  • RIBEYE & BURRATA

    1,250 EGP

    Imported grilled beef ribeye, warm burrata, herb butter, pepper sauce, grilled vegetables and mashed potatoes.

  • LAMB SHANK & ONION GRAVY

    1,050 EGP

    Slow cooked in caramelized onions & pepper gravy sauce, butter roasted veggies and fried freekeh.

  • FILET MIGNON

    1,250 EGP

    Imported grilled beef tenderloin, Pepper or Mushroom Sauce, sautéed veggies and buttery mashed potatoes.